Full Description

Delight your palate with this Michelin Starred degustation menu, paired with the best local wine selection.

You will enjoy a six-course Michelin-starred degustation menu, paired with six wines in a wine cellar-style eatery. This experience is for groups of four to six people, and will be served in an exclusive lounge in the centre of Bilbao.

The menu may vary depending on seasonality and new additions. A sample menu might include:

Foie on caramelised pear with Tempranillo grape gelée
Cava: Oriol Rosell Gran Reserva Brut Nature

Crayfish wrapped in Iberian bacon with seafood sand 
Egia Enea 2011 (DO Bizkaiko Txakolina)

Vieira shellfish skewer on the grilled 
Albariño, Martin Alba 2012 (Rias Baixas OD)

Market fish cooked our style
White wine, Rivaner Kabinett 2012 (Baden)

Iberian boneless shoulder roast
Red Wine, La Vendimia Crianza 2012 (DOCa. Rioja)

Chocolates Dessert
Sweet wine, Don PX (Pedro Ximenez)

Mineral water
Coffee

This gastronomic experience takes place in the centre of Bilbao so no private transport is required. You can contact us to arrange transportation from your hotel.